This recipe borrowed from womenshealthmag.com
2 large sweet potatoes, peeled
2 tsp olive oil
1 tsp cayenne pepper
2 tsp paprika (preferably smoked paprika)
1/2 tsp salt
Preheat oven to 400 degrees.
Slice potatoes in half length-wise and then cut each half into four wedges.
Toss wedges with olive oil, cayenne pepper, paprika, and salt. Lay pieces on baking sheet. Bake 35-40 minutes until browned on the outside and tender all the way through.
Makes 4 servings.